The Secret to Soup Stock
Thu, Nov 14, 5:30 pm |
$15
|
Whole Foods Co-op – Hillside
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In this class, participants will make two different kinds of stock for soup or sipping. The first will be a flavorful vegetable stock, and the second will be a collagen-filled stock, created with a base of chicken feet and aromatics.
Registration is available at wholefoods.coop.
