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Sharpening for Spoon Carvers
Sun, Oct 13, 9:00 am |
$78
|
Duluth Folk School
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This class will focus on the basic techniques of stropping and using sharpening stones for both carving knives and hook knives. Instructors will talk about blade geometry and maintaining a proper cutting edge.
This introduction to sharpening is for spoon carving tools but the techniques could be applied to other tools and implements generally.
