Craft cider coming soon to Duluth
Duluth will soon have its first, and second, hard cideries. Duluth Cider is planning for a mid-to-late September opening date, while Wild State Cider expects to open before the year’s end.
Duluth will soon have its first, and second, hard cideries. Duluth Cider is planning for a mid-to-late September opening date, while Wild State Cider expects to open before the year’s end.
The buzz around Duluth’s burgeoning Lincoln Park Craft District continues. Now the neighborhood has its own walking tour, where people can learn more about the area and some of the key entrepreneurs driving its growth.
The Duluth Experience developed the tour. The company, now in its fifth year, also provides including biking, brewery and kayak tours. Knowledgeable guides lead the Duluth-centric outings, which include interesting tidbits about the city as well as historical context.
If all proceeds as planned, Lincoln Park Café could open in the former Randy’s Café location as soon as next week.
Mike Delich said he hopes to have everything in order by then to open the rebranded diner at 2125 W. Superior St. in Duluth. He has owned the building for 35 years and ran the restaurant for 10 years when it was called 21st Delight.
Corktown Deli and Brews is busy prepping for an early June opening. The fast-casual eatery in Duluth’s Lincoln Park Craft District is inspired by the iconic sandwich traditions of New York City.
Remodeling of the former P&J Paint building is complete and Karin Kraemer is ready to launch her new Duluth Pottery studio at 1924 W. Superior St.
The shop opens at 2 p.m. on Saturday, Oct. 21. A grand opening reception starts at 5 p.m. with Kraemer’s art on display along with works by Luke Krisak and other friends of Duluth Pottery. Live music by Cousin Dad begins at 8 p.m.
Two new businesses are setting up in Lincoln Park’s burgeoning craft district. Love Creamery and Corktown Deli and Brews will occupy 1908 and 1906 W. Superior St., respectively.
The building, which now features an adjoining space, is undergoing renovations to separate the businesses. Tom Hanson hopes to open Corktown Deli and Brews by January, while Love Creamery owner Nicole Wilde anticipates a May opening.
Duluth’s Lincoln Park craft district has gained another fermented beverage maker. But this one won’t be competing with Bent Paddle and Lake Superior Brewing. Duluth Kombucha set up shop at the Duluth Folk School on Aug. 1.